Dinner today and lunch tomorrow

Lillian wrote back, so I know she is doing well.

I just made some tapioca with agave sweetener. It taste pretty good and I am eating it warm. Dinner was pork cutlets with mashed potatoes and half a sweet potato. Plus, some yellow squash. I was too filled up to eat the corn. I know it needs to be consumed before it goes bad. I do love corn on the cob. Tomorrow, lunch will be at Red Lobster in Orlando. Mom and I are going for our six month teeth cleaning. We are going to meet some friends for lunch before the teeth cleaning. I look forward to eating those cheese biscuits which I like very much. It should be a nice afternoon.